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Parmigiano Reggiano DOP aged 24 months, 500 g piece from Casa Ibatici
  • DOP
  • Lactose-free
  • 24 months

500 g, vacuum-packed

Parmigiano Reggiano DOP 24 months

Harmonious, mild, sweet and aromatic. Crumbly, grainy paste with tyrosine crystals – rich in protein and calcium, naturally lactose-free. Ideal for children, athletes and everyday enjoyment.

CHF 15.00CHF 30.00 per kg
Aceto Balsamico Riserva from Reggio Emilia, 100 ml bottle from Casa Ibatici
  • Reggio Emilia
  • 7+ years

100 ml, min. 7 years in wooden barrels

Aceto Balsamico Riserva

From cooked grape must, aged at least seven years in small barrels of different woods. Dense, naturally sweet, with an intense, characteristic scent.

CHF 17.00per 100 ml